Fortune 1621 Cabernet 2011 ~ Brian Mox brings his Lewis Cellars moxie to Oakville

Christopher’s Wine Country Connection

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2011 Fortune 1621
Napa Valley Cabernet SauvignonFortune 1621

*Crafted by Brian Mox. (Former winemaker at LEWIS Cellars!)

*Previous Vintage Earned “Double Gold” in SF Chronicle Competition (60 Professional Judges!)

*At $26.99 with Shipping Included, you’ll think you’re drinking a $50 Napa Valley Cab! Yes, it’s that good….

*Without a doubt, the newly released Fortune 1621 is one of the best Cabs under $30 that we’ve seen all year!

2011 Fortune 1621 Napa Valley Cabernet

Retails at: $28-$30/btl
Your Price: $26.99/btl +
Ground Shipping Included on Case Purchases

“Seductive aromas of ripe blackberries, cassis and dried violets. Stunning depth and focus, usually not found in Cabernet anywhere near this price point. Layers of ripe black fruits, chocolate, black cherry, espresso and caramel are complemented by the finely intertwined soft velvety tannins.”
93 points, WCC

~Fortune 1621 by Darms Lane~
Napa Valley Cabernet Sauvignon

One of the secrets to our success in sourcing some of THE highest quality wines and greatest values in all of Wine Country is that we follow the greatest winemakers in the region….

BRIAN MOX was not only the inaugural winemaker at LAIRD ESTATE, he also worked alongside industry leader/winemaker Tony Soter at ETUDE WINERY.

More importantly, Brian was the full time winemaker at LEWIS CELLARS. Lewis’s Reserve Cab was just featured as the #9 Wine in the World on the Wine Spectator top 100.

With Lewis Cabs retailing in the $90-$300/btl range, the new Fortune 1621 by Darms Lane is a no brainer at $26.99/btl (including shipping).

This is another one of those wines that will have your friends and family asking, “Where in the world did you find this amazing wine!?”

$hipping Note – We offer an option of using 15 bottle cases which are not only better insulated, but ship for the same cost as 12 bottle cases. This reduces your per-bottle shipping cost by about 20%.

If your account is set up, hit reply and indicate your desired order.

Or contact our office to establish an account and place your order:
(866) 620-4476

All the best in wine & life,
Christopher

Wine Country Connection
cepagenoir@gmail.com

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Darms Lane Cabernet Sauvignon 2009 – Brian Mox brings his Lewis Cellars magic to Oak Knoll

Like so many of the superb, yet “under the radar” wineries I’ve come across in my career, Darms Darms Lane 2009 Lane was a complete mystery to me until a few weeks ago. But I was intrigued when hearing about some of the winery’s recent accomplishments, so I decided to do a little digging. What I’ve discovered will convince you (as it did me) that this serious family run venture in the Oak Knoll District of Napa should be added to your list of “must haves” for benchmark Cabernets.

My curiosity was initially piqued when discovering a track record of excellent to outstanding rankings in the press for Darms Lane’s proprietary Cabernet. Known as the “Bon Passe Vineyard”, this bottling comes from a vineyard originally planted in the 1970s, when it was owned by Gil Nickel – of Nickel & Nickel as well as Far Niente Wineries. But in a twist that runs consistent here at Darms Lane, “Bon Passe” – like so much of the acreage here at the estate – was originally a Chardonnay vineyard.

That’s right; Darms Lane – becoming increasingly well-known for blockbuster, 100% Cabernets and Petit Verdots – began life as a Chardonnay stronghold. If Darms Lane has yet to become a household name for many, perhaps more will recognize the historical winery Crichton Hall. And it was precisely that winery – once known for its sultry Chardonnays – which would eventually be renamed: Darms Lane.

Located on Darms Lane road – hence the obvious choice when the time came for renaming the estate – Crichton Hall was in need of replanting by the turn of the century. One of the company’s limited partners – Richard Bump (who would eventually buy out his other partners and become sole owner) stepped up to the challenge. Terroir studies indicated Cabernet and other Bordeaux varietals as being more suitable to the vineyard, so Richard set about replanting (and renaming). The rest, as they say is history.

Today, under the wine-making guidance of one of Napa’s most experienced Cabernet experts, Brian Mox – formerly with Lewis Cellars, Etude as well as Laird Family Estates – this beautiful property, nestled against the southern hills of the Mayacamas Mountains is quietly and consistently releasing one great vintage after another. As Steve Heimoff – California editor for Wine Enthusiast – explains:

“Darms Lane is one of those wineries that travels under the radar, but it really is worthy of your attention.”

And now that yours truly has experienced their classically structured, brilliantly balanced 2009, I couldn’t agree more!

If your account is already established, simply reply to this post to order.

OR call me at my office number (866) 620-4476 to set up an account.
All the best in wine & life,

Christopher
Wine Country Connection

cepagenoir@gmail.com
https://cepagenoir.wordpress.com/