Xavier Vignon Does It Again – Chateauneuf la Reserve VII IX X – An All Time Favorite!

Xavier Vignon - One of Chateauneufs Finest!

                             Xavier Vignon – One of Chateauneufs Finest!

Regular readers of these pages are no stranger to the stunning wines being produced by Xavier Vignon. As one of the top two leading consultants in the Rhone (Cambie the other), Xavier has established a flawless reputation working with such luminaries as Marcoux, Grand Veneur, Raymond Usseglio and others. Through these relationships, he has gained access to incredibly pristine parcels of very old vine plantings across the valley (especially in Chateauneuf) where he works with centenarian vines of Grenache and Syrah as well as 75-85 year old plots of multiple other varieties.

For his Reserve lines, Xavier hand picks his top barrels of Anonyme from his favorite vintages, blending them in perfect proportions to reach an insanely delicious cuvee that rewrites the books on Chateauneuf du Pape. Every detail is there – these are not Frankenstein wines – from the textbook terroir and Provençal notes to the ethereal depth of fruit we fans of the region’s very finest expect. In addition, you have Xavier’s unmatched depth of talent in blending. You can taste the aspect of each vintage he utilizes in the blends. These are truly magical wines.

My personal shipment of the Reserve VII IX X arrived three weeks ago and after ample down time to allow it to recover from shipment, I finally cracked a bottle. To say that I concur with my favorite critic on all things Rhone Valley – Jeb Dunnuck – is putting it lightly. My final 5 bottles will be hidden in the cellar for some very special events…

NV Xavier Vins • Chateauneuf du Pape la Reserve VII IX X

While I reviewed this NV Châteauneuf du Pape La Reserve VII IX X (a blend from the 2007, 2009 and 2010 vintages) last year, I was able to taste it again this go around, and it still blew me away. Fabulously full-bodied and decadent, with loads of lavender, incense, black raspberry and cured-meat nuances, it’s still youthful and vibrant, with notable freshness and purity. Enjoy this brilliant wine through 2028.

Consulting at a number of top estates (Marcoux, Grand Veneur, Raymond Usseglio, etc.), Xavier Vignon (along with Philippe Cambie) is one of the leading oenologists in the Southern Rhone – and you only need to taste his own negociant wines to understand why. I was blown away by these current and new releases. Across the board they showed beautifully made profiles, with not only loads of fruit and texture, but superb balance and classic Southern Rhone characters. In fact, each of the wines showed what I think of as textbook characteristics of the terroirs from which they come. In addition, the prices remain remarkably low, and these wines are a treasure trove for the savvy buyer.

96 points – Jeb Dunnuck, Wine Advocate

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Chateau Sixtine Chateauneuf 2010 | Vatican’s “Top Wine of the Vintage” RP

Cuvee Vatican

Ah those 2010 Chateauneufs! Wish I had a buck for each request!

Parker made sure the world was paying attention, declaring:

“2010 is a great vintage that is extremely close in quality to 2007”, finishing with: “the two greatest vintages I have ever tasted in thirty-three years of visiting the region [are] 2007 and 2010.”

Prices for the “big 10” skyrocketed overnight. Ferreting out any semblance of sanity in terms of pricing has been nearly impossible. But my perseverance pays off from time to time…

Take this exquisite beauty for example, Chateau Sixtine Chateauneuf du Pape 2010, one of Chateauneuf du Pape’s most ancient estates. Their first estate bottling took place in 1902. This place is a treasure trove of gnarled old Grenache vines, a large section of which are reported to be nearly 100 years old.

The Diffonty family has owned the place for generations, with Jean-Marc (I think he’s a visionary) now firmly in control. Where once there were several cuvees, he is focused on producing only one estate wine – christeneChateau Sixtined Chateau Sixtine as of this brilliant vintage 2010.

And what a profound effort indeed! Black and blue fruits, minerals and graphite that go on for miles. Alas, as limited as you’d expect, too…

Available here